Caryn Ganeles

Freelance food, business, and technology writer with over five years of experience in local and national web and print publications. Newly minted account manager for outstanding restaurant partners at Resy. Part-time food studies master's student at New York University with a focus on culinary diplomacy and social entrepreneurship. Lover of cheese, mint chocolate chip ice cream, and nighttime omelettes. Enjoyer of sleep, contrary to what the information above might indicate.